BROWN RICE FOR BROWN RICE HATERS!

Replies to This Discussion

Permalink Reply by chelles on March 22, 2010 at 4:03am

lmao! i don't particularly like it either. but i find that brown sugar and i cant believe its not butter kinda hide the taste.

also, you're right about the chicken, any chicken flavoring does mask the taste. or the stewed tomatoes when i make a chicken and tomato dish.

Permalink Reply by DanielaInfinity on March 22, 2010 at 4:16am

omg i just started doing that. i used to HATE brown rice but my friend's mom showed me the bouillon cube thing and now i think it's yummy.

Permalink Reply by conspicuious green on March 22, 2010 at 7:06pm

good to know otherwise it wouldn't pass through these lips again. ickk

Permalink Reply by chelles on March 22, 2010 at 7:22pm

today i made red beans and rice but w/ brown rice. also pretty good, but, makes sure theres plenty sauce..er bean juice wth ever... the rice absorbs what ever it is.